Do you enjoy working in a fast-paced kitchen and take pride in preparing great food? Hilton Garden Inn Asheville South is looking for a dependable, team-oriented Part-Time Line Cook to join our culinary team. In this role, you'll help prepare quality meals while maintaining a clean, safe, and efficient kitchen environment.
Responsibilities- Prepare and cook menu items according to recipes and brand standards.
- Set up and stock workstations with the necessary ingredients and supplies.
- Wash, chop, portion, and prepare ingredients for service.
- Ensure food is cooked, plated, and served accurately and in a timely manner.
- Work closely with the kitchen team to ensure smooth service.
- Maintain a clean, organized, and sanitary work area throughout each shift.
- Properly store food and rotate inventory using FIFO practices.
- Follow all food safety, sanitation, and health department regulations.
- Assist with receiving deliveries and stocking inventory as needed.
- Complete opening, closing, and cleaning duties.
- Maintain a positive, professional attitude with guests and fellow team members.
- Previous line cook or restaurant experience preferred (minimum one year preferred).
- Ability to work efficiently in a fast-paced environment.
- Strong organizational and time management skills.
- Excellent teamwork and communication skills.
- Dependable, motivated, and willing to learn.
- Ability to stand for extended periods and lift up to 30 pounds.
- Flexible availability, including evenings, weekends, and holidays.
- Weekly Pay
- Direct Deposit
- Employee Referral Bonus Program
- Hilton Team Member Travel Program (travel discounts)
- Flexible Part-Time Scheduling
- Opportunities for Growth and Advancement
Hilton Garden Inn Asheville South is an Equal Opportunity Employer and maintains a Drug-Free Workplace.
